Another lovely day starting with meat from Murray Cohen and Josie and Missy cooking their hearts out. Thankfully Josie is pulling up the rear making the green chile enchiladas that I was not able to get to yesterday. She has a gluten free version and a regular flour tortilla version. These enchiladas feature Andrew’s (Aimless Farm) excellent 2009 green chile harvest. Missy is busy figuring out what flavor yogurt to make up for this afternoon. She also cooked up Bill Dow’s leeks, which is a good thing since we are getting another huge batch today. We have frozen so many leeks – as soon as it gets just a little cooler we’ll make a great batch of local potato leek soup. And finally, we have sliders!!!!!! For patrons of John’s Chile Shack, we can make them green chile sliders! Fries may be available, depending on how long before I get back in the kitchen : )
Cohen Farm Hamburger Sliders – excellent local beef mini sliders. ($2.50 each 2 for $4) ADD cheese .50 ADD green chile .50
Green Chile Chicken Enchiladas – Local organic chicken and green chiles with flour tortillas and mixed cheeses ($7)
GLUTEN FREE Enchiladas – same as above with corn tortillas for all our gluten free friends. ($7)
Braised Leeks and Carrots – local leeks and organic carrots braised in local tomatoes. ($3 / $6)
Roasted Organic Chicken – local organic chickens doused in lemon juice and greek spices. (see menu)
Greek Chicken Soup – our homemade organic chicken broth and orzo soup finished with local eggs and fresh lemon juice. ($3)
FROZEN Yogurt – our thick greek yogurt with Busy Bee Farm honey and …..
Fig Rose – local organic figs and rose water
call and ask what missy is whipping up for this afternoon : )
I’m SO excited to try your food & plan to come by this evening befor 6:00 PM, have to pick up my car from service.
We would like to order Green Chili chicken enchiladas for (2)
Looking forward to it & Thanks,
Woody