Friday, Apr 4

Spring has sprung 🙂  and we’re starting to see more greens … yeah!!!!!!

$5 Special A cup of our lentil soup with a spinach pie and a cheese pie

HALF OFF Greek Chicken Soup – I got carried away and made too much avgolemono – so today enjoy the soup and give your wallet a break!  32oz  for $4.50 🙂

Vegan Soup Kitchen – we’re making some lighter soups to help your body through the weather change!  and Coconut Leek Mushroom Soup featuring Screech owl shitake mushrooms  $4 each

$8.50 Local Beef Pita – Our slow roasted Smith Angus Farm’s beef served on a grilled pita with your choice of three toppings

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.75 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and plenty of turmeric
  • Smith Angus Farm’s Local slow roasted beef
  • Lemon Paprika chicken
  • Braised ECO Farm Collards greek style with carrots and tomato


  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono Soup – Greek Chicken soup made with our homemade chicken broth and rice – then we finish with fresh squeezed lemons and local eggs – a favorite! $4 ON SALE TODAY 50% OFF
  • Cream of Mushroom Soup – no dairy in this tasty vegan version – Screech Owl shitake mushrooms and some crimini mushrooms cooked with coconut milk, coconut fat and leeks $4


  • Joan Thompson’s Cookies best in the county! 2 for $1
  • Olive Oil Dark Chocolate Brownies $1.50
  • Libba’s Delicious Macaroons! Enjoy these low glycemic, grain free, vegan tasty morsels $4.50 pack
  • Katie B Bakes! GF Chocolate chip cookies – and they ROCK!  $0.75 ea
  • Katie B Bakes! Cheesecake $4
  • Baklava – $2.25
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