Friday, May 24

yeah … a cool couple of days   I know the farmers aren’t as happy about the lows for tonight, but Ithink the plants will make it through and my body is thrilled 🙂

$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)

$2.50 Greens Bake – need some extra dark greens in your body?  this is the answer!  a little muffin shaped (no grains) packed with kale, spinach and beet greens.  With a touch of ricotta and egg.

$9 Blue Plate– your choice of beef or lamb with Two sides

SIDES: greens bake, mashed sweet potatoes, side salad or cup of lentil soup

$8.50 Smith Angus Farm Slow Roasted Beef served on a grilled pita with your choice of three toppings

$9 Lisa Duff Lamb Pita – lovely melt in your mouth lamb served on a grilled pita with your choice of three toppings

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.75 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Lisa Duff roasted lamb shoulder and shanks
  • Smith Angus Farm slow roasted beef shoulder and brisket
  • Greens bake (kale, beet greens and spinach)

SOUPS

  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4

DESSERTS

  • Joan Thompson’s Cookies best in the county! 2 for $1
  • Olive Oil Double Chocolate Brownies $1.50
  • GF Lemon Glazed Lemon Pound cake mini muffins $1ea or 6 for $5
  • Katie B Bakes – GF dark chocolate brownies $2
  • LIBBA’S CREATIONS – awesome vegan RAW mindful sugars dessert bars
Posted in Specials du Jour

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