Thursday, Jan 24

Today we’re offering Lilly Den farm pork and Beef – it’s gonna be a Lilly Den Blue Plate day!  Also to help chase off the cold we’re cooking up a batch of pumpkin soup made with Murray and Esta’s pumpkins from Cohen farm.  You have to love a farmer that grows pumpkins to feed his animals – and then shares a few with his restaurant friends 🙂

$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)

$3 Cohen Farm Pumpkin Soup – beautiful pumpkins from Murray and Esta Cohen cooked with veggie broth and few herbs. Soup is vegan – add greek yogurt and /or crumbled Cohen Farm bacon for $1

$9 Lilly Den Farm Blue Plate – you choose Beef or Pork and two sides

SIDES: Mashed sweet potatoes, pumpkin soup, braised kale, side salad or lentil soup

$8.50 Lilly Den Farm slow roasted beef or Pork Shoulder on a grilled pita with your choice of three toppings

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.75 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Lilly Den Farm slow roasted beef shoulders
  • Lilly Den Farm slow roasted pork shoulder
  • Wanda’s kale with carrots and Screech Owl tomato

SOUPS

  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4

DESSERTS

  • Joan Thompson’s Cookies best in the county! 2 for $1
  • GF Lemon Pound cake muffins – $2
  • Katies’ Cheesecake – $3.50
  • Judy Hogan’s Apple Cake – it’s that time of year again for this fabulous dense cake made with Okfuskee farm rye flour and local eggs.  $2 slice $10 whole loaf
  • Olive Oil Brownies dark chocolate brownies made with olive oil $1.50
Posted in Specials du Jour

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