Thursday, May 23

It’s lasagna day .. so I must hurry off to the kitchen !

$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)

$2.50 Greens Bake – need some extra dark greens in your body?  this is the answer!  a little muffin shaped (no grains) packed with kale, spinach and beet greens.  With a touch of ricotta and egg.

$9 LASAGNA– Your choice of meat or mushroom lasagna.  The meat version is made with Smith Angus Farm ground beef and Screech Owl tomato.  The mushroom version is made with Woodfruit grey dove oyster shrooms, Screech owl oyster shrooms and Sheboygan farms shitakes  and of course Screech Owl tomato.  Add a side salad for $3

$8.50 Smith Angus Farm Slow Roasted Beef served on a grilled pita with your choice of three toppings

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.75 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Smith Angus Farm slow roasted beef shoulder and brisket
  • Greens bake (kale, beet greens and spinach)

SOUPS

  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4

DESSERTS

  • Joan Thompson’s Cookies best in the county! 2 for $1
  • Olive Oil Double Chocolate Brownies $1.50
  • GF Lemon Glazed Lemon Pound cake mini muffins $1ea or 6 for $5
  • Katie B Bakes – GF dark chocolate brownies $2
  • LIBBA’S CREATIONS – awesome vegan RAW mindful sugars dessert bars
Posted in Specials du Jour

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