Thursday, May 24

stop on by the Pittsboro Farmer’s Market for some awesome food and a few good laughs with the always entertaining farmers 3.30p – 6 or so : )

$5 SPECIAL – Cup of Lentil Soup with one spanakopita and one tyropita (spinach and cheese pies)

Maria’s Green Chile Chicken Enchiladas – even in this heat plenty of folks keep asking when we’re making enchiladas … so here it is – chock full of Screech;s roasted green chiles and Maria’s delicious secret enchilada sauce $8 add a side salad $3

Beef Shoulder Pita Sandwich – Smith Angus Farm beef shoulders slow roasted with Screech Tomatoes and some onion served on a grilled pita with your choice of three toppings $8

RICE BOWL – our brown rice topped with your choice of any or all of the following   ($7 veg only $8 with meat)  All rice toppings are Gluten Free!

  • Green Chile Beef Stew – our signature made from scratch soup – local beef bones for the broth, local stew beef, local roasted green chiles and some veggies.
  • Lentils – our signature made from scratch lentil soup made with extra grated carrots and lots of turmeric – good for your body and your taste buds!
  • Slow Roasted Beef Brisket – Smith Angus Farm beef shoulder roasted with Screech tomatoes and a little onion
  • Braised Kale– nothing tastes better than a bowl of kale with a dollop of tzatziki : )

SOUPS SOUPS SOUPS

Green Chile Beef Stew – our signature made from scratch soup – local beef bones for the broth, local stew beef, local roasted green chiles and some veggies $5

Avgolemono (Greek Chicken Soup) – our homemade chicken broth with orzo and chicken, this soup is finished with local eggs and fresh lemon juice which gives it a creamy texture with no milk! $4

Lentil Soup – our signature made from scratch lentil soup made with extra grated carrots and lots of turmeric – good for your body and your taste buds! $3.25

DESSERTS DESSERTS DESSERTS

Joan Thompson’s Delicious Cookies – cookies $0.65 ea  or 2 for $1

Katie Bennett’s Delicious Cheesecake – quite the cheesecake from quite the baker $3.50 ea

Amazing Apple Cake – Judy Hogan’s recipe, Okfuskee Farm grown and milled rye flour!, Judy Hogan’s eggs, homeland creamery butter and a good dose of walnuts, currants, raisins and golden raisins – this is one of the healthiest delicious cakes around and chock full of Chatham County goodness!  $2.50 slice  $12 cake

Olive Oil Brownies! – dark chocolate, milk chocolate and olive oil – what’s not to luv? ($1.50)

Posted in Specials du Jour
One comment on “Thursday, May 24
  1. Becky says:

    Had lunch there today and thoroughly enjoyed everything. I had the lentil soup and braised kale. It was delicious. I especially enjoyed the apple cake made with rye flour.

    Angelina, can you please give me that recipe. I would really love to make it. It was so good and filling. I loved it cold.

    Thanks very much.
    Becky

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