Tuesday, Oct 16

$5 Special – Cup of Lentil Soup with one spinach pie and one cheese pie

$9 BLUE PLATE SPECIAL! choose beef or pork and pick two sides

SIDES: mac and cheese, greens bake, side salad or cup of lentil soup!

$8 Smith Angus Farm slow roasted beef or Cliff’s Pork Shoulder Pita Sandwich – served on a grilled pita with your choice of three toppings

RICE BOWL – our signature brow rice bowl with your choice of any or all of the dishes below.  $7 veggie only  $8 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Smith Angus Farm Slow Roasted beef
  • Cliff’s Slow Roasted Pork Shoulder
  • Greens Bake – a blend of kale, mustard, mizuna and turnip greens with some egg, feta and carrot!

SOUPS

  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice.

DESSERTS

  • Joan Thompson’s Cookies – best in the county!  2 – $1
  • GF Lemon Pound Cake Muffins $2
  • Olive Oil Brownies – dark chocolate brownies made with olive oil $1.50
  • PUMPKIN PIE! one GF left – and a few regular.  made from real local pumpkins!  $2 half $4 whole
Posted in Specials du Jour

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