Wednesday, Mar 6

this kitchen smells great  – Alexi and Maria are busy busy busy getting everything ready – fresh green chile beef stew, fresh green chile chicken enchiladas, lots and lots of greens (today its collards for you, tomorrow another huge batch of greens bake)  It really does a soul good to be surrounded by these amazing foods provided by our local farmers.

$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)

$8.75 Maria’s Green Chile Chicken Enchiladas

A wonderful warm casserole with plenty of chicken and Screech Owl roasted green chiles and lots of monterey jack cheese.  Add a side salad for $3.50 :)

$8.50 Smith Angus Farm beef shoulder Pita on a grilled pita with your choice of three toppings

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.50 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Smith Angus farm beef shoulder
  • Caliburn Farm braised collards with carrot and tomato

SOUPS

  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4

DESSERTS

  • Joan Thompson’s Cookies best in the county! 2 for $1
  • Judy Hogan’s Apple Cake – great recipe made using local eggs and Okfuskee Farm rye flour $2 slice $10 whole cake
  • GF Lemon Pound cake muffins – $2
  • KATIE B BAKES! delicious GF Blondies $2.50 ea
  • LIBBA’S CREATIONS – awesome vegan RAW mindful sugars dessert bars
Posted in Specials du Jour

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