Weekly Menu Sep 19



All soup prices include a $1.50 mason jar deposit fee – refundable when you return the jar

8  Avgolemono – greek chicken soup

One of our signature items featuring homemade chicken broth, plenty of chicken, local eggs and fresh lemon juice to create the traditional creamy soup with no dairy!  GF

6  Lentil Soup

Our version of lentil soup includes plenty of turmeric, carrots, garlic and onion (vegan, GF)

8 Mushroom Soup

A wonderful mix of Lobster mushrooms, grey dove oyster mushrooms and crimini mushrooms with Ayrshire farm spring onion and luscious coconut milk

All soup prices include a $1.50 mason jar deposit fee – refundable when you return the jar


5  Tzatziki

Our thick greek yogurt, hand grated cucumbers, chopped garlic and EVOO GF, Veg

4  Hummus

Made from scratch – this week we are offering plain and roasted green chile hummus Vegan, GF

4 Screech Owl Burritos!

your choice of local beef or pinto bean – each made with plenty of Screech Owl roasted green chiles.

6 Chicken Salad

Cliff’s chicken with a touch of mayo, Screech Owl cutting celery and grated carrot

7 Quiche

We have delicious local eggs – this weeks flavors:

Katherine’s Garden bacon, ECO farm collards and monterey jack cheese

Woodfruit mushrooms, organic spinach and feta

Katherine’s Garden hot sausage and LOTS of roasted green chiles!


7 Key Lime Pie – pre order please – not available at all markets 

Featuring Screech Owl key limes! and the amazing zest


9/18  Sweet Potato Shepard’s Pie

Our popular casserole – always perfect with a fresh salad.  the base is Smith Angus Farm ground beef and brisket and Katherine’s Garden hot sausage all topped with mashed sweet potatoes

9/18 Moussaka and Pastichio

Traditional  greek casseroles 🙂


Posted in Angelinas To Go Menu
All past Weekly Specials