Friday, Apr 5

the kitchen is buzzing with activity!  we have catering flying out the door and tomorrow is going to be our first day at Western Wake Farmer’s Market … woowhooo!  come on in and enjoy a meal and watch us as we produce all our goodies for the market.  And if you find yourself wondering what to do tomorrow get in your car and drive on over to the WWFM and come support our little Pittsboro business and of course the awesome farmers out there selling their goods.

$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)

$9 Blue Plate Special – Choose either Lisa Duff Lamb or Cohen farm beef and two sides

SIDES: Greens Bake muffins, Mashed sweet potatoes, lentil soup, sides salad

$8.75 Cohen farm Beef Shoulder served on a grilled pita with your choice of three toppings

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.50 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Cohen Farm beef shoulder
  • Lisa Duff roasted lamb shoulder and leg
  • Greens Bake with In Good Heart Farm spinach and kale!


  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4


  • Joan Thompson’s Cookies best in the county! 2 for $1
  • Olive Oil Double Chocolate Brownies $1.50
  • Katie B Bakes! – GF Lemon Pound Cake muffins $2
  • Katie B Bakes! – Cheesecake $3.50
  • LIBBA’S CREATIONS – awesome vegan RAW mindful sugars dessert bars
Posted in Specials du Jour

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