Monday, Apr 15

our Monday started with a visit from Rob of Calibrn farms … I love when we feed a farmer our food and they like it : )  our morning snack of greens bake lead to thoughts of preparing and selling greens bake at the Saxapahaw saturday market !  woowhoo greens bake and all e wonderful greens our farmers grow.

$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)

$8.50 Smith Angus Farm Beef brisket served on a grilled pita with your choice of three toppings

$2.50 Greens Bake Muffin – enjoy this excellent blend of In Good Heart Farm kale and Edible Earthscapes swiss chard mixed with a little local egg and grated carrot and a touch of feta

RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.50 with meat

  • Green Chile Beef Stew
  • Lentils with carrots and extra turmeric
  • Smith Angus farm beef brisket
  • Greens Bake! – In Good Heart farm kale and Edible Earthscapes swiss chard make this mix delicious

SOUPS

  • Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
  • Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
  • Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4

DESSERTS

  • Joan Thompson’s Cookies best in the county! 2 for $1
  • Olive Oil Double Chocolate Brownies $1.50
  • Katie B Bakes – GF Chocolate Chess Pie! $7
  • Katie B Bakes! – GF Lemon Pound Cake muffins $2
  • LIBBA’S CREATIONS – awesome vegan RAW mindful sugars dessert bars
Posted in Specials du Jour

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