for the last day of February 2013 we are serving up some awesome grub! it’s amazing how much local food is available this time of year and today you’re getting a bunch of it here in our shop 🙂
And now that I’ve had a little time to recoup I want to thank my rock star amazing friend Debbie for holding my hand through my fear of public speaking and claustrophobia xoxo Deb
$5 Special – A cup of Lentil soup with 1 spanakopita and 1 tyropita (cheese pie)
$9 Kale Mushroom Lasagna – a wonderful mix of Woodfruit grey dove oyster mushrooms and Caliburn Farm kale topped with Lindley Farms Creamery mozzarella ! Add a side salad for $3.50
$8.50 Sweet Potato Shepard’s Pie – a delicious mix of Smith Angus Farm ground beef and slow roasted shoulder with Screech Owl roasted green chiles topped with mashed sweet potatoes from Wanda Add a side salad for $3.50
$8.50 Cohen Farm Beef shoulder on a grilled pita with your choice of three toppings
RICE BOWL – our signature brown rice bowl with your choice of any or all of the dishes below. $7.75 veggie only $8.50 with meat
- Green Chile Beef Stew
- Lentils with carrots and extra turmeric
- Cohen Farm beef shoulder
- Greens Bake!
SOUPS
- Green Chile Beef Stew – our local beef stew with local beef, local green chiles, corn, onions, carrots and beans $5
- Lentil Soup – Our signature lentil soup, good any day, with plenty of carrots and turmeric for our bodies $3.25
- Avgolemono (Greek Chicken Soup) – a classic greek soup found in every greek home, made with homemade chicken broth and local eggs and fresh lemon juice. $4
DESSERTS
- Joan Thompson’s Cookies best in the county! 2 for $1
- Katie B Bakes! – insanely delicious chocolate chess pie $7 whole $4 half pie
- Katie B Bakes! – best cheesecake in town! $3.50 slice whole cake available for $24
- GF Lemon Pound cake muffins – $2
- LIBBA’S CREATIONS – awesome vegan RAW mindful sugars dessert bars
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